I am a blogger, journalist, lawyer, digital activist and new media consultant. I am interested in the relationship between social media and development in the developing world, particularly Sub-Saharan Africa.
I am the Sub-Saharan Africa Editor here at Global Voices. Follow me on Twitter: @ndesanjo
Latest posts by Ndesanjo Macha from February, 2014
Who knew mice, maggots, frogs or raw blood could be so yummy?
To celebrate Global Voices' Food Month, take a look at these ten mouthwatering recipes from Sub-Saharan Africa, like injera, a spongy flat bread.
Learn how to make pilau, peanut soup, chapati flatbread, banana fritters, and more.