I've just returned to the U.S. after spending most of my adult life in Chile and I'm looking forward to new adventures! I hold a BA from New York University, an MBA from Loyola University Maryland, as well as certificates in translation studies and simultaneous interpreting. In my free time, I love to travel, meet new people, practice yoga, paint, drink coffee, and read.
Latest posts by Kristina Edinger from October, 2018
Mexicans eat more processed food than most Latin American countries despite the country's nutritious indigenous dishes.