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Gemma Bouchereau

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Latest posts by Gemma Bouchereau

Cassava: The Indigenous Root Vegetable That Feeds Brazil and Angola

Farofa, pirão, beiju, funge. Meet four popular dishes made from the cassava root in Brazil and Angola.

Journalism, Activism and Passion: A Look at Citizen Media in Brazil

Angolan Tourists Spend Big Bucks in Portugal

'Little by little we see Angolan money starting to dominate businesses and the economic sectors in Portugal.' According to a netizen this is in stark contrast to 70% of Angola's...

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