Fausia S. Abdul

As a critical thinker, I started as a junior reporter for a local newspaper in the Netherlands at the age of 15 before moving to international spheres. With a strong academic foundation, I continued and volunteered for several international companies and organizations using my skills to work towards social change — special focus on herstory and Caribbean affairs.

🌴Diving into my mixed heritage and will publish a book on Caribbean history and its melting pot through food recipes in 2023 – the year of commemorating 150 years of Hindostani migration and the colonial past of Suriname.

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💭Thinking of food all day, every day.
🔬Exploring a complicated and rich history through food facts.
🌴To be Dutch Caribbean: descent from a mix of (in)voluntary migrants from all over the world.
🥥Awkward history, delicious combo.

IG: caribfoodfreak

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