The Lloyd Best Institute of the West Indies [1], based in Trinidad & Tobago, has posted video of the presentations from one of its Common Sense Convois [2]series, “Food First: Building An Economy From the Kitchen to the World”: Roger Pulwarty [3], climate scientist [4], and Sam Dowlath [5], former CEO of the National Agricultural Marketing and Development Corporation [6].
Trinidad & Tobago: Talking Common Sense
· Written by Matthew Hunte
Categories: Citizen Media, Development, Economics & Business, Environment, Food, Ideas