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China: Food poisoning -Crayfish

Written byOiwan Lam
Posted 25 August 2010 5:43 GMT

Crayfish dishes in China are contaminated with industrial acid which gives patients sore joints, a sore back, pale complexion, and the rather peculiar ‘soy sauce urine’. (more from Daniel Mark Carr, Shanghaiist)

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Written byOiwan Lam

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