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Trinidad and Tobago: pommecythere chow

A small portrait of Nicholas Laughlin
Written byNicholas Laughlin
Posted 18 September 2009 19:43 GMT

Simply Trini shares a recipe for a Trinidadian speciality: pommecythere chow, i.e. a kind of spicy pickle made a with a fruit popular in the Caribbean (also know as golden apple or June plum).

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A small portrait of Nicholas Laughlin
Written byNicholas Laughlin

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