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Balut: A Filipino Delicacy

Written byKarlo Mongaya
Posted 4 March 2009 21:33 GMT

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Monobloc blogs about the Filipino delicacy balut, “fertilized duck egg with nearly-developed embryo, boiled and devoured straight out of the shell.”

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Written byKarlo Mongaya

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1 comment

  • Pingback: Notes From Summer « (Mis)readings

    […] soon). Meanwhile, I also wrote two brief posts for Global Voices Online last month: a link about balut and an article on Rebelyn Pitao. Killing Time. Last March was also the month when I finally read a […]

    3 April 2009, 22:10 pm

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