Mozambique: Creativity to face food crises

O Silêncio de Kianda [pt] brings a good piece of news that shows people's creativity in face of food crises: bread made of cassava instead of wheat. “Nampula [a province of Mozambique] produces three million tons of cassava per year, which has proved to be enough to sustain the bakery business and consumption of the population”

Start the conversation

Authors, please log in »


  • All comments are reviewed by a moderator. Do not submit your comment more than once or it may be identified as spam.
  • Please treat others with respect. Comments containing hate speech, obscenity, and personal attacks will not be approved.