From Lebanon, Rami Zurayk, introduces [1] us to Ashoora [2] and a local dish cooked during this occasion – Hreeseh.
Lebanon: Ashoora and Hreeseh
· Written by Amira Al Hussaini
Categories: Middle East & North Africa, Lebanon, Food, Religion· Written by Amira Al Hussaini
Categories: Middle East & North Africa, Lebanon, Food, ReligionFrom Lebanon, Rami Zurayk, introduces [1] us to Ashoora [2] and a local dish cooked during this occasion – Hreeseh.