Tanzania: Have you tried dried fish heads? · Global Voices
Ndesanjo Macha

Pernille writes about “chakula” (food in Swahili) in Tanzania: “Rice, beans and ugali – after three months I've concluded that these are the most important Tanzanian food ingredients – and that it might never ever change. Well, sometimes there are small alterations: This Friday the rice and beans came along with dried fish heads.”