Shanghaiist reviews a new phenomenon in Chinese cyberspace; a good food guide called Dianping (ZH). Four stars, but only in the Web site version, which is written by the restaurant-going public. The book, Jay Sheng reports, is rather bland.
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Shanghaiist reviews a new phenomenon in Chinese cyberspace; a good food guide called Dianping (ZH). Four stars, but only in the Web site version, which is written by the restaurant-going public. The book, Jay Sheng reports, is rather bland.
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