Iriepeople.com publishes a recipe [1] for Escovitch Fish, while Can Cook Must, Cook hunts for a good roti in London [2] and reviews a new Caribbean cookbook [3].
Caribbean: Food stories
· Written by Georgia Popplewell
Categories: Caribbean, Latin America, Anguilla, Antigua and Barbuda, Aruba, Bahamas, Barbados, Belize, Bermuda, Bonaire, British Virgin Islands, Cayman Islands, Cuba, Curaçao, Dominica, Dominican Republic, Grenada, Guadeloupe, Guyana, Haiti, Jamaica, Martinique, Montserrat, Puerto Rico (U.S.), Saint Lucia, St. Barthélémy, St. Eustatius, St. Maarten, St. Vincent & the Grenadines, St.Kitts & Nevis, Suriname, Trinidad & Tobago, Turks & Caicos Isl., Food