Stories about Food from July, 2009
Armenia: Rock ‘n Roll kitchen
Global Voices Online's Caucasus Editor pays a visit to Armenia's second largest city of Gyumri where he interviews a member of the country's most well-known rock band. The post also includes an alternative video recipe for a little known local dish.
Israel: Keeping Cool in the Jerusalem Heat
Jerusalemite offers tips for how to stay cool in the summer heat. They include: “If your skin is any lighter than the fuul on your hummus (not a scientific gauge), and you're going to be outside for awhile, put on some sunscreen. If your skin turns to bacon, you may...
Israel: The Joys of Urban Gardening in Jerusalem
IzzyBee reflects on the joy of her urban garden. “In my Jerusalem patio… bougainvillea blooms in shades of magenta, crimson, and pale orange. We planted an olive tree, a cypress, a lime tree, jasmine, honeysuckle, red geraniums, climbing roses, morning glory, hydrangea, purple daisies, basil, mint, and lemon verbena. Everything...
Israel: World's Longest Cucumber
Israeli Yitzhak Yazdanpana has just grown the world's largest cucumber, measuring in at three feet, 10 inches long, Good News from Israel reports. Readers are encouraged to post favorite cucumber recipes in the comments below.
