Stories about Food from March, 2014
Haitian-American Filmmakers’ Web Series Invites Women to Live, Laugh, Love (Part 2)
For Part 2 of our post on the soon-to-be-released web series 3L, Global Voices speaks to Melanie Charles, a Haitian-American jazz vocalist who plays the lead role of Gaelle.
5 Small Businesses Run By Rural Uruguayan Women
Rural Uruguayan women have created successful self-managed small businesses with which they support their families and bring novel and high-quality products to the local market.
Macedonian Students Demanding Better Living Conditions Called ‘Unpatriotic’
While most have supported Macedonian university students' online campaign to raise awareness about the unlivable conditions of dormitories in Skopje, one columnist called their efforts "unpatriotic".
How Cafe Culture is Destroying Indonesia's Street Food Culture
An Ismanto from Yogyakarta in Indonesia observes how new western-style cafes are edging out ‘plastic tent-covered food carts’ known as ‘angkringan': …the angkringan is in decline. Students don’t frequent them anymore, preferring to pay at least twice as much to eat, drink and socialise in the stylish surrounds of the...
Lies and Falsehoods Keep the World Go ‘Round in Japan
Twitter user @suzaks1 criticized [ja] the amount of lies and inaccuracies that are making Japanese headlines: ホテルの食材も北の国のレールも何処かの役場の書類もクラッシックの楽曲も国が誇るトップレベルの研究所や有名大学院で博士なるための論文も、みんな虚偽だらけ虚偽まみれ。それでも回っちゃってる変な国。原発だって爆発して当然だわ。国土汚染しても嘘の上塗りで皆を騙せられる便利な国。こえ～ — 須崎真一NoMyCar,NoNukes (@suzaks1) 2014, 3月 14 [Japan is a] country covered in lies: fake ingredients on the menu of top Japanese hotels, railway gauges fabricated in Hokkaido, major symphony music by a fraud composer, and...
The Land of Fires, Italy's “Gateway to Hell”
For years the land between Naples and Caserta has been used for the illegal dumping of dangerous waste products that are poisoning the environment and causing tumours.
Macedonian Students Campaign Against Unlivable Conditions in Dormitories
Macedonian students demanding better life conditions in public university dormitories published a blog entitled “Operacija studentski” [mk] (“Operation Dorm”) displaying photos of everyday life in the facilities and urging students to contribute. Many of the photos show highly inadequate living conditions in the student dormitories. The blog and photos have...
5 Traditional Recipes From Across the Francophone World
Hungry for tajine, a meat or fish stew with vegetables or dried fruit from Morocco? Or how about ravitoto, a dish made from cassava leaves, onions and pork from Madagascar?
Syrian Families Host Expensive Fancy Dress Party as War Rages On
A sumptuous party held in Damascus in November 2013 was a shock for many Syrians to have an expensive party while the daily killing machine was in full gear.
8 Things You Can Do With a Mango
Kenyan blogger Yoga David shows you 8 amazing things you can do with a mango: This is the mango fruit season where mango enthusiasts live for this summery fruit. Maybe it’s that tartness of the fruit, or how perfect it tastes even when it’s just raw. So here are our...
Cassava: The Indigenous Root Vegetable That Feeds Brazil and Angola
Farofa, pirão, beiju, funge. Meet four popular dishes made from the cassava root in Brazil and Angola.
Guide to Mushroom Farming in Kenya
This is a step by step guide to mushroom farming in Kenya: Due to public demand, we took the initiative of compiling a guide to help farmers interested in starting mushroom farming in kenya The mushroom farming process can be divided into several steps namely 1.Compost/substrate preparation 2.spawning 3.casing 4.fruiting/growth...
Video: Distributing Food in Yarmouk Camp-Syria
FAJER PRESS posted a video of the besieged Yarmouk refugee camp in Damascus while receiving food parcels to feed the 18,000 remaining residents of the camp, who have been forced to eat stray animals to survive amid critical food shortages. The video is dated December 30, 2013.
The Best in Korean Street Food: From Sweet Pancakes to Live Baby Octopus
From sweet pancakes, to wriggling baby octopus eaten alive, Korean street food has attracted foodies worldwide.
