Stories about Food from April, 2013
Brazilians Accuse FIFA of Stamping Out Local Culture
Anger in Brazil is on the rise as World Cup authorities refuses to allow street vendors in the northeastern city of Salvador, one of 12 cities hosting the 2014 football...
Monsanto Nominated for Puerto Rico's Agricultural Hall of Fame
As soon as the non-profit organization Acción y Reforma Agrícola announced that it nominated the agricultural biotechnology corporation Monsanto to the Hall of Fame of Puerto Rican Agriculture, many grassroots...
East Asia's Appetite for Eels Pushing Species to the Brink
During Japan's sweltering midsummer it's traditional to eat a plate of golden-brown broiled unagi kabayaki, or broiled eel. But the tradition is now at risk. Skyrocketing demand for glass eels,...
U.S. Food Safety Groups Urge for Veto of ‘Monsanto Protection Act’
Food Safety activists are outraged over the passage of an act by the U.S Congress that protects genetically modified seeds from litigation regardless of the effects on the health of...
Bhutan on the Road to Becoming Fully Organic
The Himalayan Kindgom of Bhutan, famous for its “Gross National Happiness” Index instead of Gross Domestic Product, has set itself the task of being the first country in the world...
