Stories about Food from April, 2011
Pakistani blogger Tazeen comments on the UK Royal Wedding: “If I am not wrong, our weddings are better than any royal affair. We serve better food to our people.”
One video-blogger captures lunch time at pro-regime and pro-change camps in the Yemeni capital Sanaa. Watch the video in this post to see the difference.
B.C. Pires blogs about “the Housing Development Corporation’s bulldozing of several acres of crops ready for harvest in Trinidad.”
Bahraini blogger Mahmood Al Yousif shares a video showing how khobiz – a local bread – unites Bahrainis.
Fauna from ChinaSMACK looks into the latest food security scandal on beef extract addictive which can turn pork into beef.
As Holy Week begins, Tastes Like Home offers up “a Cross Bun recipe that totally satisfies…”
A recent NASA satellite photo showed a number of forest fires in North Korea. Free North Korea Radio, an internet-based news media founded and runs by North Korean defectors, reported...
Ministry of Tofu posts a series of photos showing how Shuanghui Group, China’s largest meat processor, dumped tons of meat products, including ham sausages, into a huge pit it excavated...
A slew of food scandals have occurred in China in recent weeks, highlighting the country's ongoing challenge with maintaining levels of food safety.
A walk through Kyiv's Natural History Museum – at Uncataloged Museum; a look at Kyiv's farmers’ markets (here and here), as well as a traditional Ukrainian recipe for a viburnum...
As global food prices continue to remain high, with potential increases on the horizon because of soaring oil prices and supply concerns, experts says that there is one often-overlooked solution...
Sepoy at Chapati Mystery posts pictures of street food in Lahore and discusses how the people enjoy food there.
China Geek translated some Chinese netizens’ comments on food safety.