· March, 2011

Stories about Food from March, 2011

Haiti: Developing Aid

“The agenda of development aid should not be set by people so far removed from the uncertainty of life that has dominated human existence for the majority of time”: Throwing...

23 March 2011

Africa: African food in the US

Khadidjha visits a Senegalese restaurant in Boston, USA: “I ordered Attieke which is a dish that is native to the country of Cote D’ivoire. Attieke is a dish make out...

18 March 2011

China: Day two of salt-buying panic

With supermarkets in many Chinese cities now out of salt, Roland Soong at EastSouthWestNorth has published a second post on the panicky salt buying spree, comparing discussion of the frenzy...

17 March 2011

China: Salt Radiation Rumors Fuel Widespread Panic Buying

An official message went out today aiming to reassure people that salt supplies would not be affected by radiation from Japan having leaked into the ocean. This sparked rumors which led to panic buying which gripped major cities which are now out of salt.

16 March 2011

Hong Kong: Panic Over Milk Powder Shortage

Hong Kong has been hit by a shortage in infant milk powder due to mainland Chinese customers buying large amounts of the territory's baby milk formula. Local Hong Kong parents have called for intervention policies from the government, such as a milk powder departure tax to stop smugglers from reselling for profit.

14 March 2011