Food · October, 2010 · Global Voices

Food · October, 2010
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Stories about Food from October, 2010

Mexico: Interview with author of Mexican desserts cookbook

Quick Reads · Latin America29 October 2010

Bangladesh: The Importance Of Tea And Singara

Quick Reads · South Asia28 October 2010

Guyana: Entrepreneurship

Quick Reads · Caribbean27 October 2010

Japan: Udon noodle to cause water pollution

Quick Reads · East Asia17 October 2010

South Asia: Bloggers Discussing Water Issues

South Asia16 October 2010

A number of South Asian bloggers have participated in the Blog Action Day 2010, which focuses on the theme 'water'. Let us look at what some of them are discussing...

Japan: Virtual water

Quick Reads · East Asia15 October 2010

Japan: Living a long life

Quick Reads · East Asia15 October 2010

Bhutan: Washing Hands For Better Health

Quick Reads · South Asia15 October 2010

Maldives: No McDonald's

Quick Reads · South Asia12 October 2010

Africa: Make Your Own Baobab Juice

Quick Reads · Sub-Saharan Africa8 October 2010

Can We Halve Global Hunger by 2015?

North America8 October 2010

World leaders from some 140 countries gathered at a United Nations Summit in New York from September 20-22 to discuss the best approaches for achieving eight poverty-reducing goals by 2015....

Senegal: Wade's Son Takes Over Energy Ministry as Power Outage Increases

Quick Reads · Sub-Saharan Africa7 October 2010

Mexican Cuisine Declared Intangible Heritage of Humanity by UNESCO

Latin America7 October 2010

Mexican cuisine is well known for its variety of flavors and colors, and for its combination of different spices and unique ingredient. This year it was declared a "Masterpiece of...

Puerto Rico: Stamps for Fast Food

Quick Reads · Latin America6 October 2010

Kuwait: Let the Tomatoes Rot!

Middle East & North Africa5 October 2010

Tomatoes are now eight times more expensive in Kuwait than they were a month ago - and netizens are not taking the change in prices in stride. They cannot find...