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· April, 2009

Stories about Food from April, 2009

China: Mash-ups in history

Bangladesh: Summer Pickles

Mexico and Hong Kong: Fears over the fatal swine flu virus

I know I cannot affect your decision, but I understand your feeling at this moment as we are all Hong Kong people now on exchange in Mexico…..I really believe….we should...

China: Tracking swine flu on Twitter

Swine flu for China so far is a chance to reflect [zh] on how SARS was prevented from becoming a pandemic, and the steps being taken now in Mexico and...

Guyana: Taking Root

Iran: Israeli Oranges surprised people

Mexico: The San Juan Market in the Capital

Cambodia: “Finest pepper in the world”

Global Recession: The world is talking. Are we listening?

There is no lack of online articles about the various aspects of the global economic crisis. Many of them are written by economic experts and policymakers. What about the perspectives...

Haiti: Mounting Tensions

Israel: Celebrating the End of the Passover Holiday

Caribbean: Easter Traditions

Guyana: Stupid is as stupid does

Uzbekistan: An Uzbek Feast

Paraguay: Typical Bread Called Chipa

Bahrain: Celebrating Veganism

Haiti: Planting a Garden

Cuba, St. Vincent & the Grenadines: Easter Week

Cuba: Restaurant Closure

Kyrgyzstan: Food prices

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