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· April, 2007

Stories about Food from April, 2007

Ropa Vieja and Malanga, Guarapo de Piña, and Colita de Cuadril from across Latin America

From so-called "dirty clothes" in Cuba to guarapo de piña in Venezuela; from organic produce in Uruguay to succulent Argentine tri-tip and fresh cheese in Panama: Chef Melissa de Leon...

Lebanon: Art, Water and Tensions

This week was marred by the kidnapping and killing of two Lebanese youth, bringing back memories from the dark years of the Lebanese civil war. This was the topic updated...

Ethiopia: students at Addis Ababa University go on strike

Sketches of Contradictions, Complexities, and Beauty of Life in Uganda

Here are some sketches that detail the contradictions, complexities and beauty of daily life in Uganda. In Apac, two women go in search of vegetarian food: Thus it began: the...

Fiji: Calling for Fijian Recipes

Panama: Effects on Food from Free-Trade Agreement

Cambodia: Surviving Street Food

Cambodia: Fish Sauce Used to Punish Reporter

Fiji: Lunch blog Launched

Cuba: Cousins Make Dozens

Laos: Thai-Lao Bamboo Soup

Trinidad & Tobago: Salt Fish

Trinidad & Tobago: Why Blog?

China: Rat Poison

Ukraine: Radiation

Malaysia: Attending a Kenduri

Georgia: Rules of the Supra

Trinidad & Tobago: Caribbean Fruit

Brunei: Rice Harvest Ceremony

Trinidad, Guyana: Roti Musings

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